2019
Wallace TC, Frankenfeld CL . Multivitamins and nutritional adequacy in middle-aged to older Americans by obesity status. Poster presentation to Federation of European Nutrition Societies, 2019.
Publication: Abstracts and Presentations
2018
Olson A, Frankenfeld CL , Wallace TC, Johnson J. 2018. Assessment of oats and milk on markers of cardiovascular disease: NHANES 1999-2014 datasets. Nutr Today 53(6):293–299; doi: 10.1097/NT.0000000000000308 .
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Publication: Manuscripts
Slavin M, Gallo S, Charnock E, Frankenfeld CL . Dietary and total magnesium intake in a nationally representative sample of adults with and without severe headache or migraine. Poster presentation to American Headache Society Annual Meeting, 2018.
Publication: Abstracts and Presentations
Wallace TC, Frankenfeld CL . Dietary protein intake above the current RDA and bone health: A systematic review and meta-analysis. Poster presentation to World Congress on Osteoporosis, Osteoarthritis, and Musculoskeletal Diseases, 2018 (poster competition award winner ).
Publication: Abstracts and Presentations
2017
Wallace TC, Frankenfeld CL . 2017. Dietary protein intake above the current RDA and bone health: A systematic review and meta-analysis. J Am Coll Nutr 36(6):481–496; doi: 10.1080/07315724.2017.1322924 . PMID: 28686536.
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Publication: Manuscripts
Miller LM, Lampe JW, Newton KM, Gundersen G, Fuller S, Reed SD, Frankenfeld CL . 2017. Being overweight or obese is associated with harboring a gut microbial community not capable of metabolizing the soy isoflavone daidzein to O-desmethylangolensin in soy-consuming peri- and post-menopausal women. Maturitas 99(May):37–42; doi: 10.1016/j.maturitas.2017.02.006 . PMID: 28364866.
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Publication: Manuscripts
2016
Alexander DD, Yan J, Bylsma LC , Northington RS, Grathwohl D, Steenhout P, Erdmann P, Spivey-Krobath E, Haschke F. 2016. Growth of infants consuming whey-predominant term infant formulas with a protein content of 1.8 g/100 kcal: A multicenter pooled analysis of individual participant data. Am J Clin Nutr 104(4):1083-1092; doi: 10.3945/ajcn.116.130633 . PMID: 27604774.
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Publication: Manuscripts
Alexander DD, Bylsma LC , Elkayam L, Nguyen DL. 2016. Nutritional and health benefits of semi-elemental diets: A comprehensive summary of the literature. World J Gastrointest Pharmacol Ther 7(2):306-319; doi: 10.4292/wjgpt.v7.i2.306 . PMID: 27158547.
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Publication: Manuscripts
2009
Sacks NC , Cabral HJ, Kazis LE, Richmond R, Vetter D, Moore TM. 2009. A web-based nutrition program reduces health care costs in employees with cardiac risk factors: Before and after cost analysis. J Med Internet Res 23:11(4):e43; doi: 10.2196/jmir.1263 . PMID: 19861297.
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Publication: Manuscripts
2008
Gillespie BW, Reichert H , Chang C-W, Hedgeman E, Hong B, Chen Q, Jolliet O, Knutson K, et al. Predictors of 8 furan congeners in background US populations: Data from two Michigan counties and the US National Health and Nutrition Examination Survey. Dioxin 2008 Conference, Birmingham, England, August 1, 2008.
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