Publication Topic

Frankenfeld CL, Movva N, Reichert H, Doepker C. Dietary intake and nutrient adequacy differ across GLP-1RA users based on length of GLP1-RA use. Poster 268, ObesityWeek 2025, Atlanta, GA, November 5, 2025.

Rana Z, Frankenfeld CL, Kennedy E, Bertoldi J, de Jonge E, Cheskin L. 2025. Food sources of energy and nutrients among US college students: The Health Starts Here cohort study. J Am Coll Health 73(1):301-310; doi: 10.1080/07448481.2023.2220397. PMID: 37290009.

ApSimon M, Steel C, Johnston C, Winder B, Cohen S, Reichert H, Armstrong D. 2024. Enteral nutrition on discharge from intensive care and 30-day unplanned readmission: An exploratory, retrospective study of association. Clin Nutr ESPEN 61(June):15-21. doi: 10.1016/j.clnesp.2024.03.002. PMID: 38777427.

Jiang L, Cheskin L, Rana Z, Frankenfeld CL, Kennedy E, de Jonge E. 2024. Loneliness is associated with unhealthful dietary behaviors and physical inactivity among US college students. J Am Coll Health 72(8):2932-2937; doi: 10.1080/07448481.2022.2141060. PMID: 36395040.

Li H, Krall JR, Frankenfeld C, Slavin M. 2023. Nutritional intake of riboflavin (vitamin B2) and probable migraine: A cross-sectional analysis of the National Health and Nutrition Examination Survey (NHANES) 2001-2004. Nutr Neurosci 26(11):1068-1077; doi: 10.1080/1028415X.2022.2126760. PMID: 36175363.

Frankenfeld CL. 2022. Fecal metabolome: New addition to the toolbox for dietary assessment? J Nutr 152(12):2643–2644; doi: 10.1093/jn/nxac233. PMID: 36288243.

Hulsey A, Cekola P, Henrikson A, Reichert H, Cohen SS, Torres KA. 2022. Growth and tolerance with an amino acid based enteral formula: A two-year retrospective study from a children’s rehabilitation hospital. J Clin Nutr Dietet 8(8):181; doi: 10.36648/2472-1921.8.8.181.

Frankenfeld CL, Hullar MAJ, Maskarinec G, Monroe KR, Shepherd JA, Franke AA, Randolph TW, Wilkens LR, et al. 2022. The gut microbiome is associated with circulating dietary biomarkers of fruit and vegetable intake in a multiethnic cohort. J Acad Nutr Diet 122(1):78–98; doi: 10.1016/j.jand.2021.05.023. PMID: 34226163.

Frankenfeld CL. 2021. Reduced rank regression: Illustration of an important tool in the evaluation of dietary patterns and chronic disease risk. J Nutr 151(11):3269–3270; doi: 10.1093/jn/nxab331. PMID: 34636889.

Rana ZH, Frankenfeld CL, de Jonge L, Kennedy EJ, Bertoldo J, Short JL, Cheskin LJ. 2021. Dietary intake and representativeness of a diverse college-attending population compared with an age-matched US population. Nutrients 13:3810; doi: 10.3390/nu13113810. PMID: 34836066.